Chard - Fordhook Swiss Chard
Fordhook Swiss Chard
This variety has been around since 1750. Broad white stems and dark green leaves. High yielding and excellent flavor. Harvest at any size by picking outside leaves and leaving the small, inner leaves to continue growing.
Cucumber - Longfellow Cucumber
Longfellow Cucumber
Standard “straight pack” cucumber. Dark green about 12”long by 2 1/2’’ diameter.
Cucumber - National Pickling Cucumber
National Pickling Cucumber
Introduced in 1929, this variety was created by the National Pickle Packers Association. Plants are vigorous and dependable. Short thick blunt end cucumbers are perfect for pickling or fresh eating.
Eggplant- Ping Tung Long
Individual Plant in 3X3 Pot
Heirloom & Certified Naturally Grown
Easy to grow Asian eggplant that is long and slender with magenta skin. Vigorous producer of 1-2”wide by 12-18”long fruit. Very tender skin does not need to be peeled.
Eggplant- Rosa Bianca
Individual Plant in 3X3 Pot
Heirloom & Certified Naturally Grown
Stunning Sicilian variety with light pink fruit streaked with white and violet. Plump, rounded fruit have a mild, creamy taste, no bitterness and few seeds. Does best with warm weather can yield low in cold seasons. 4-6” fruit.
Herb- Genovese Basil
Individual Plant in 3X3 Pot
Heirloom & Certified Naturally Grown
Culinary herb. Favored variety for authentic Italian flavor and appearance. Tall and relatively slow to flower with large, dark leaves about 3” long.
Kale- Curly Roja Kale
Individual Plant in 3X3 Pot
Heirloom & Certified Naturally Grown
Densely filled leafs with stunning purple-sage color and deep purple stems. Plants are very cold-hardy and can be used as ornamental. Very good variety!
Kale- Lacinato Kale Plant
Individual Plant in 3X3 Pot
Heirloom & Certified Naturally Grown
Unique blue-green leaves. Very tender, excellent raw as well as cooked. Cold tolerant and becomes sweeter after frost.
Individual Plants
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Earthkeeper Farm
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